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The Cosy Club in Worcester has recently launched its new summer menu, boasting a range of new dishes and cocktails.
The Cathedral Square restaurant is now serving up stunning tapas dishes including Pulled Beef Brisket and Roast Turmeric Cauliflower.
Featured main courses are the Beyond Meat Burger and Vegan Fish and Chips, whilst new desserts include Vegan Berry Cheesecake and Pimms & Strawberry Trifle.
The venue’s cocktail menu will launch on Wednesday with highlights being White Sangria, Cosy Colada and Botanical Bliss.
For more information, please visit https://cosyclub.co.uk/location/worcester/
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