A new food app which designed to bridge the gap between restaurants and diners with dietary restrictions has launched in Birmingham.

Ingredifind is set to revolutionise the handling of allergens and dietary requirements within the hospitality sector. It will provide better experiences for diners and operators alike, through more accessible menus, quicker decision-making, and reduced risk.

The mobile app is an innovative tool for customers to easily filter menus based on their allergies and dietary preferences. Additionally, the digital allergy card feature makes it easier to communicate allergies to restaurant staff which reduces the risk of misunderstandings.

For restaurants, Ingredifind serves as a dynamic tool to attract a wider customer base and improve the overall dining experience. The portal utilises a unique allergen and diet detection system, which automatically determines the allergens and diets of a dish based on the ingredients. Restaurants can seamlessly integrate Ingredifind into existing menus with a simple QR code. This revolutionary tool enables restaurants to provide a digital menu that handles more than the common allergens or diets.

Don’t miss the opportunity to transform your dining experience. All you have to do is sign up (for free) and upload your menus… it’s as simple as that! Sign up here.